Articles tagged with: pinoy
kain tayooo…
tamang ihaw naman tayo
isa sa mga pulutan namin. aug 27, 2008
pang meryenda niyo po..
ihaw naman tayo..
PAKSIW NA BANGUS Makes 4 servings Ingredients: 1 pc (500 g) Whole bangus (milkfish) or banak (mullet), cleaned,scaled and sliced diagonally ¼ cup + 2 Tbsp. (90ml) Mama Sitas Young Vinegar 1 pc. (100g) Eggplant,sliced …
easy step by step video on how to make sinigang na hipon.
How to cook menudo.
Easy step by step video on how to make sotanghon guisado with recipe.
easy step by step video on how to make springrolls using mama sita’s Lumpiang Shanghai Mix with recipe.
